Rice Specialties
We use India's famous long-grain, flavorful thin basmati rice. All rice specialties are served with raita, chutney and papadum.
Vegetable Biryani
Aromatic Indian rice cooked with fresh vegetables, nuts, raisins, herbs and exotic spices.
Chicken Biryani
Chicken chunks cooked with basmati rice, nuts, raisins and spices.
Lamb Biryani
Juicy lamb pieces cooked with rice, spices and garnished with nuts.
Shrimp Biryani
Jumbo shrimp cooked with basmati rice, nuts, raisins and spices.
Goat Biryani
Goat meat cooked with basmati rice, traditional spices and garnished with nuts and raisins.
Dhaba Special Biryani
Chicken, lamb, shrimp cooked with aromatic basmati rice, garnished with nuts and raisins.
Heer-Ranjha Biryani (For 2)
Basmati rice cooked with chicken, lamb and shrimp with vegetables and spices.
Peas Pulao
Aromatic Indian rice cooked with fresh green peas, fresh herbs and spices.
Basmati Rice
Plain basmati steam rice.